It’s HERE! The menu for our next evening dining event on Friday 27 September is released today and it’s a classic! 

Martin and the team have put together the most brilliant retro menu, celebrating some of the best loved classic dinner party dishes of the 1980s. So ladies – dig out your shoulder pads and go heavy on the hairspray. And fellas – slip on those slip ons and douse yourself in Brut. We’re going back to the 1980s in this very special culinary time machine! Book now as this is sure to be a popular night! 

Blast from the Past – Evening Dining Event on Friday 27th September – £40 per person

View menu in full here

~ MENU ~

Starters

Breaded Brie Wedges

With cranberry & orange, watercress & lambs leaf salad

Posh Prawn Cocktail

Served in a glass with iceberg lettuce, dried cherry tomatoes & pickled cucumber 

Salt & Pepper Calamari

With confit garlic aioli

Grilled Little Gem (V)

Roasted beetroot, walnut and creamy Roquefort

Chicken Kiev Bon-Bons

With Caesar salad

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Mains

Salmon en Croute

Salmon supreme, prawns, spinach & Cheddar cheese encased in puff pastry, Champagne veloute, hasselback potatoes and dill oil

Herb Crusted Pork Fillet

Fondant potato, braised red cabbage, caramelised apple puree and a Port cream jus

Steak Diane (£5 supplement) 

Pan-seared Sirloin cooked to your liking, topped with garlic sautéed mushrooms, parmentier potatoes, roasted cherry tomatoes and a shallot, Dijon mustard & brandy cream sauce

Plaice Fillet

Rolled with crab mousse, with sauté potatoes on a bed of samphire, vanilla prawn bisque

Chicken Ballotine

Stuffed with apricot & orange, gratin potato, almond & garlic fine beans and a brandy & mustard seed cream sauce

Mushroom & Feta en Croute (V)

With ratatouille and a tomato & basil sauce

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Desserts 

Banana Split

torched banana, banana & honeycomb ice cream, salted toffee sauce, chocolate sauce and vanilla cream

Spiced Pineapple Upside-down Sponge

with stem ginger ice cream

Chocolate & Cherry Bread & Butter Pudding

clotted cream ice cream, cherry & Brandy coulis

Book now by calling 01379 676880 or email eat@goodiesfoodhall.co.uk

Dive into summer with our special Wimbledon-themed Afternoon Tea served on Saturday 6 July.

We’ve given our sensational Afternoon Tea a tennis makeover especially for the start of the famous Wimbledon tournament. Pimms, strawberries, cucumber and elderflower combine in this delicate and bountiful explosion of summer flavours! Treat yourself! Book today!

01379 676880
eat@goodiesfoodhall.co.uk 

Treat your Dad to a superhero-worthy Father’s Day Sunday Lunch here at Goodies Food Hall Restaurant this Father’s Day (Sunday 16 June).

With a fabulous menu of Goodies Classics and some sensational Chef’s Specials PLUS our legendary Goodies Sunday Roasts on offer – he won’t be going hungry this Father’s Day that’s for sure!

Book now to let him know just how appreciated he is. Large or Group Bookings are a speciality of ours. Book now by calling 01379 676880 or email eat@goodiesfoodhall.co.uk

Our Sunday Roasts will be as follows for Father’s Day…
– Roast Topside of Beef
– Slow cooked Belly of Pork
– Honey, mustard & mint glazed Lamb – £2 supplement
– Mixed Vegetable Loaf 

Pick up your perfect Picnic for a great day out

Great days out start at Goodies Food Hall with the perfect picnic pack up.

Did you know that you can pick up your perfect pack-up here at Goodies with our sweet and savoury picnic boxes, packed full of all your Goodies faves made right here by our brilliant Goodies Bakery team!

Let us do the prep so you can enjoy your perfect picnic – with not a soggy sandwich in sight!

Savoury Picnic Box – £15

Sweet Picnic Box – £15

See all the details here.

Pre-order yours for your next great day out!
01379 676880 / orders@goodiesfoodhall.co.uk

We have something REALLY eggstra special lined up for all our family visitors here on Easter Sunday and Easter Monday – an Easter extravaganza with the brilliant ladies of Traditions to your Door.

These beautifully themed events include easter egg hunts, bunny cuddles, egg making and stories from the ladies of Easter Island – all for a one-off ticket price of £10 per child and £4 per accompanying adult.

A visit here will be a lovely, gentle, gorgeous experience and such an easter treat!

So hop to it and book your tickets and come and make memories on Sunday 31 March and Monday 1 April. The events will run from 10am – 3pm each day and there will be plenty of photo opportunities for you to take too!

Tickets are priced £10 per child, £4 per accompanying adult. Under 2s FREE.

Tickets can be booked in advance at Goodies Food Hall or via the Traditions to your Door Facebook and Instagram pages or by telephone at 07733 396338. Find out more HERE.

https://www.facebook.com/Traditionstoyourdoor

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